Ensuring Quality & On-Time Delivery for Perishable Shipments
Portline Delivery’s Temperature Controlled (ATC) service provides reliable, comprehensive solutions for shipping perishables worldwide. With expedited handling, coolers, at major transit points, we maintain an integrated cool chain overseen by expert personnel and 24-hour monitored, temperature-controlled storage. This ensures the freshness of items such as flowers, fruits, vegetables, seafood, and meat throughout the entire process, from receiving and storage to transportation.
Our Perishable Center in Miami, the largest at Miami Airport, offers temperature-controlled receiving and storage, expedited tarmac transfers, and high-priority handling. By closely collaborating with our customers, we tailor solutions to meet specific needs, ensuring seamless, reliable service throughout the journey.
Temperature Ranges:
+15°C and +25°C
+2°C and +8°C
-20°C frozen/Active containers
